Estate: Founded in 1869 by Elena’s husband’s Werner Walch’s great-grandfather, the estate is located in Alto Adige, northern Italy. Known as the “Queen Of Gewürztraminer”, Elena decided to blaze her own path when she arrived at the estate in 1985, rather then follow in the footsteps of her husband’s family label. She replanted vines in relation to soil types and prioritized sustainable, organic farming. A “strong, driven woman”, today she is known for shaking things up, while her wines are some of the most sought after in the region.
Philosophy: “The estate is dedicated to its terroir – the idea that wines must be the individual expression of their soil, climate and cultivation in the vineyard – and that this must be maintained according to principles of sustainability and passed on to the next generation.”
Winemaking: Sustainable and organic methods are practiced; no chemicals of any kind are used. 45% of the estates’ electricity needs are solar powered. Grapes were sourced from “rented vineyards in Tramin, Caldaro and Cortaccia”. Aged in Slovenian oak casks.
Tasting Notes: Transparent ruby red in colour with aromas of strawberry, herbs and wildflowers. Delicate wild berry and cherry flavours glide atop gossamer like tannins and mild acidity. White pepper and traces of bitter almond comprise the dry finish. Splendidly light and easy drinking, fantastic on its own or with a wide variety of dishes.
Pairing Suggestions from the Winery: An interesting wine for Mediterranean dishes and Pasta dishes, as well as antipasti.
Enjoy with a slight chill, 16 -18 °C [61-64 °F]
Produced & Bottled by Elena Walch SRL
$15 [average price]
Enjoy now thru 2019