Gérard Bertrand Grand Terroir ‘Tautavel’ Côtes du Roussillon Villages Tautavel 2013

 

bertrandtautavel13

Estate: Gérard Bertrand grew up assisting his father on the family’s estate in the sub-appellation of Corbiѐres in the Languedoc Roussillon. He took over the domaine upon his father’s death in 1987, and today presides over nearly 1000 acres of vineyards across the varying Languedoc Roussillon terroirs. He also heads a négociant business that partners with local growers and co-ops. A well-known proponent of sustainable farming, he is one of the largest producers of organic wine in Southern France. His flagship estate Château l’Hospitalet is carbon neutral, and many of his vineyards follow biodynamic practices and are certified by DEMETER. In addition to being recognized for his fantastic wines at excellent prices, Wine Enthusiast bestowed him with the European Winery of the Year award in 2011, stating “He fully understands the movement toward expressive, well-balanced and elegant wines that remain accessible and affordable.”

Tautavel is a village in the Roussillon region, located between the Pyrenees mountains and the Mediterranean Sea. The Grands Terroirs range of wines strive to present an “opportunity to discover the unique character of this region”.

The cross on the label is a Visigoth cross dating back to the 7th century, which evolved into the Languedoc Cross. For a detailed explanation of its iconography, click here.Cote des Roses is the name of the coastal area near the village of Gruissan.

Winemaking: Grapes are sourced from vineyards with pebbly soils, on limestone-rich terraces and south-east facing hillsides. 33% of the wine is aged in barrels for 9 months, the remainder ages in vats.

Tasting Notes: Garnet in colour with aromas of dark fruit, black pepper and a hint of forest floor. Pepper spice driven, with cherry and blackberry, herbs and leather notes framed by firm tannins. Tobacco and black pepper comprise the lengthy, dry finish. Rustic and robust, fantastic with hearty dishes.

Enjoy at 16°C [60°F]

Grenache, Syrah, Carignan [I could not locate varietal percentages.]
Côtes du Roussillon Villages Tautavel
France
Bottled by Gérard Bertrand
14% Alcohol
$13
Enjoy now thru 2020

Rated 91 points by Wine Spectator

VRAC Red Cotes du Rhone 2016

Brand: Vrac translates to “bulk” or “loose”, whilst ‘En Vrac’ translates to “bring your own bottle”. These phrases refer to the French practice of locals filling their own vessels with wine directly from the winery’s tanks. The producer intended to reflect that custom with VRAC, and crafted a simple, French countryside jug-style wine.

Winemaking: 90% of the fruit is de-stemmed, with the remaining 10% left as whole clusters. Fermentation occurs in open concrete and stainless steel vats. After pressing, the wine is aged in steel tanks.

Tasting Notes: Inky red violet in colour with aromas of fresh, juicy berries, earth and a floral hint. Plush blackberry, raspberry, black pepper and smoky earth are backed by food friendly acidity. Finishing dry and fruity. Straightforward, a great fusion of jammy berries and earth. Consistently a fantastic value.

Red Rhône blend [I could not verify varietal percentages, typically Grenache, Syrah and Mourvedre.]
Estate Bottled by La S.C.A. V.E.A.
14% Alcohol
$20 [3L box equivalent to 4 750ML bottles]
Enjoy now

Gérard Bertrand ‘Cote des Roses’ Rosé Languedoc 2016

Estate: Gérard Bertrand grew up assisting his father on the family’s estate in the sub-appellation of Corbiѐres in the Languedoc Roussillon. He took over the domaine upon his father’s death in 1987, and today presides over nearly 1000 acres of vineyards across the varying Languedoc Roussillon terroirs. He also heads a négociant business that partners with local growers and co-ops. A well-known proponent of sustainable farming, he is one of the largest producers of organic wine in Southern France. His flagship estate Château l’Hospitalet is carbon neutral, and many of his vineyards follow biodynamic practices and are certified by DEMETER. In addition to being recognized for his fantastic wines at excellent prices, Wine Enthusiast bestowed him with the European Winery of the Year award in 2011, stating “He fully understands the movement toward expressive, well-balanced and elegant wines that remain accessible and affordable.”

The cross on the label is a Visigoth cross dating back to the 7th century, which evolved into the Languedoc Cross. For a detailed explanation of its iconography, click here. Cote des Roses is the name of the coastal area near the village of Gruissan.

Winemaking: Grapes were sourced from varied soils, but predominately hard limestone and schist, “but also gravel transported by the rivers of the Languedoc region”.

Tasting Notes: Coral pink in colour with aromas of strawberry, cherry and rain washed slate. Mineral driven, with red fruits and a hint of spice, finishing zippy and dry. Simple and summery, accented by a fun rose cut into the bottom of the bottle. {The bottle is an original design created by a young designer from the Ecole Boulle.]

Enjoy at 50°F [10°C]

Pairing Suggestions from the Winery: Ideal as an aperitif or with subtly spiced dishes and shellfish.

Blend of Grenache, Cinsault, Syrah [I could not verify varietal percentages.]
Languedoc
France
Shipped and Bottled by Gérard Bertrand
12.5% Alcohol
$15
Enjoy now

 

Domaine de la Patience ‘From the Tank’ Rosé 2016

Brand: ‘From the Tank’ is a collaboration between Jenny & François Selections and various small, natural artisan winemakers that focus on expressing their terroir. Jenny & François Selections is a New York based wine distributor founded in 2000. They feature small vineyard wines and “winemakers who work like artisans, crafting a different wine each year. They do not impose a preconceived taste on their wines, but look to be surprised by what nature gives”. The concept ‘From the Tank’ hails from traditional wine culture in France, “of going to the local winery with a big empty jug to fill up with easy-drinking juice”.

Philosophy: “High quality natural wine at a very low price that’s good for the planet too!”

Estate: ‘From the Tank’ Rosé was made exclusively for Jenny & François Selections by Domaine de la Patience, located in the Costières de Nîmes in southeastern France. The family estate takes its name from “La Patience”, a wild aromatic herb that makes its home in the vineyards. Christophe Aguilar farms the 60 hectares of vines, the very same soil that his grandfather respectfully farmed 50 years ago.

Winemaking: The vineyards are certified organic. Grapes were sourced from 20+ year old Syrah vines and 40 year old Grenache vines, then aged in concrete vats with minimum sulfur added.

Tasting Notes: Light coral pink in colour with aromas of strawberry, watermelon and a hint of tropical coconut and banana. Tasting similar to the aromas, with strawberry and mango glazing traces of banana and coconut. Fresh acidity, a streak of minerality and zippy citrus zest on the crisp, dry finish. A fantastic summer sip, a steal at $20!

80% Grenache, 20% Syrah
Vin de Pays du Pont du Gard
France
[Bottling information not available]
12-14% Alcohol
$20 [3L box equivalent to 4 750ML bottles]
Enjoy now

Dave Phinney D66 ‘Fragile’ Rosé Vin de Pays Des Cotes Catalanes 2016

Estate: Progressive, rebel winemaker Dave Phinney owns 300 acres [120 hectares] of vineyards in the Cotes Catalanes, a sub-appellation of the Roussillon in southern France. The vineyards are in the Pyrénées-Orientales mountain range, two hours east of Barcelona, Spain and thirty minutes from the ancient Roman port city of Perpignan. Falling in love with the area and vines, Phinney built a winery in 2009, followed by a home for him and his family. The inspiration for the brand name ‘Dept 66’ is derived from the administrative department that covers the southwest corner of France that the estate is in [Department 66].

Philosophy: “I am so lucky to have been introduced to this amazing area and so proud to share its wines with you.”

Tasting Notes: Deep coppery pink in colour with exuberant aromas of strawberry, raspberry, wild flowers, rain washed rocks and spice. Super fruity, with succulent strawberry, raspberry and peach. Pink pepper dusted cherry on the silky finish seamlessly melts away. More fruit and alcohol then your typical Rosé, not an everyday sipper for me, but definately a fun time and perfect with summer festivities.

“Grenache with small percentages of Syrah, and Carignan”
Vin de Pays Des Cotes Catalanes
France
Produced and Bottled by Dept. 66
15% Alcohol
$19
Enjoy now