Estate: Il Farneto is a biodiverse farm of 34 hectares, 8 of which are vineyard, located in the hills of Scandiano and Canossa, in Emilia-Romagna. Founded by Marco Bertoni in the 1990’s, the estate is farmed using organic, biodynamic [certified] and low intervention methods.
Tasting Notes: Garnet in colour with aromas of wild berries, bramble and Brothers Johnson funk. Cherry, raspberry, strawberry, plum, earth, spice along with a meaty vein are underscored by grippy tannins and fresh acidity. Eucalyptus and black currant linger on the spicy finish. Rich, rustic and fun.
Blend of “Malbo Gentile, Lambrusco, and Marzemino”
Vino Rosso
Italy
13% Alcohol
$17
cara rutherford 
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