Estate: Tenutae Lageder [or Alois Lageder Wineries] was founded by Johann Lageder in 1823 in Alto Adige, northern Italy. Today, five generations later, Alois Lageder is at the helm of the family estate. Since the early 1990’s he has been a pioneering force at the estate; he expanded the vineyard holdings and transformed all of the viticulture practices to organic and biodynamic principles, and constructed a high tech, sustainable, solar powered winery. He is renowned for his commitment to ecological awareness, sustainable practices, as well as cultural projects involving art and music, believing that these are important sources of inspiration that “enhance the experience of wine”.
Philosophy: Simply stated: “to pay attention to the natural properties of our vineyards and to make the best possible use of them”. A more comprehensive explanation is: “to understand the ways in which the following relate to one another: the rhythms and forces of nature, the human being and cultural traditions, technology, the cosmos, the past and the future, tradition and life in the modern world”. To further explore their impressive ideology and biodynamic principles, please click here.
Winemaking: Committed to sustainable, holistic methods, they strive to carry organic and biodynamic principles from the vineyard into the winery with the use of “non-invasive procedures” along with the “most advanced technology” in the cellar. Grapes were sourced from vines 3-60 years old located in the southern part of Alto Adige with an elevation of 750-1380 feet. The soil is a blend of rocks and sand, with a distinguishing limestone content. Fermented in stainless steel tanks, aged for “approximately four months on the lees”.
Tasting Notes: Brilliant gold in colour with radiant aromas of apple blossom, chalk minerals and spice. Sunny and cheerful with a clean mineral streak running thru fresh apple and pear notes, the steely lemon finish adds to the irresistibility of this crisp, clean Pinot Grigio.
Suggested Food Parings from the Winery: Starters, fish and shellfish, poultry, white meat and mushrooms.
100% Pinot Grigio
Vigneti delle Dolomiti IGT
Bottled by Alois Lageder
Enjoy now thru 2018