I absolutely adore Sauvignon Blanc. Overflowing with fresh, juicy fruits, bright herbaceous elements, crisp and refreshing, I feel it’s the perfect glass of white wine. [Of course it can also be generic and over processed, as with all grapes unfortunately.] I’ve been so caught up in all of the delightful displays of summer Rosés in the wine shops that I have completely neglected one of my favorite wines. My husband and I decided to have dinner at Wheatfields, our local fresh pasta restaurant, so I straightway selected Domaine Fournier Sauvignon Blanc 2010 to accompany our dinner of beet and chèvre salad, arugula and roasted pepper pizza, and fresh pasta with basil pesto.
$14 average price
Enjoy now thru 2015